The USDA’s Food Safety and Inspection Service (FSIS) has issued a public health alert for Curry Chicken Salad due to potential contamination with Listeria monocytogenes. The product, produced on July 22, 2026, is no longer available for purchase, but some may still be in consumers’ refrigerators. This alert specifically concerns 8-oz. packages labeled with a USE BY date of July 30, 2026, bearing establishment number “P-39928.” While no illnesses have been reported, consumers are advised not to eat the product and to dispose of it or return it to the retailer. Listeria infections can be severe, particularly for vulnerable populations, and symptoms may take up to 70 days to appear.
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Link to original article source: https://www.foodsafetynews.com/2026/07/chicken-salad-recalled-because-of-contamination-with-listeria/
